Quality Alphonso Mangoes from Ratnagiri
Aram India Inc was formed during the second wave of Covid in 2021, with the aim to meet the needs of the local market. Mango cultivators from Ratnagiri reached out to us to market their Alphonso Mango pulp products in Bombay.
Focused on the Bombay market, our product quickly started to move abroad because of its unique taste and quality. Ratnagiri Alphonso Mangoes are geographically indexed products by the Government of India for their distinctive taste and quality.
The weather conditions, along with soil fertility, contribute to the special flavor of the Alphonso breed of mangoes cultivated in Ratnagiri.
Quality is not a one-day event or accident. At Aram India Inc, quality is not just another process or end result; it is a conscious decision made every second to procure the best inputs and processes available, such as clean air rooms and sterility, to deliver the best product not only for Indian customers but also for the international market.
With an eye on the best manufacturing processes and stringent quality controls aimed at achieving ZERO ERROR MARGIN, our sourcing process is simpler than it may appear. We collaborate with two to three suppliers who have been dedicated to Alphonso mango cultivation for the past four generations.
The techniques for cultivating mango plantations—including care during the off-season, care prior to the season, flowering, plucking ripe mangoes, drying, cooling, and packing—are best practices that have been passed down from one generation to another.